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The Ultimate Book of Top Ten Lists: A Mind-Boggling Collection of Fun, Fascinating and Bizarre Facts on Movies, Music, Sports, Crime, Ce

BIZARRE STUFF, AMAZING FACTS, ASTONISHING MYSTERIES, NATURAL WONDERS, LITTLE-KNOWN PEOPLE, USEFUL TIPS AND MUCH, MUCH MORE

From crime, movies and music to science, history and literature, this book offers an incredible array of intriguing top-10 lists, including:

•Urban Legends—Debunked
•Influential People Who Never Lived
•Ancient Methods of Execution
•Poisonous Foods We Love to Eat
•Inventions of the Middle Ages
•Gruesome Fairytale Origins
•Secret Societies
•Amazing Film Swordfights
•Bizarre Animal Mating Rituals
•Misconceptions About Evolution
•Tips for Frugal Living
•Fascinating Graveyards You Must See


BIZARRE STUFF, AMAZING FACTS, ASTONISHING MYSTERIES, NATURAL WONDERS, LITTLE-KNOWN PEOPLE, USEFUL TIPS AND MUCH, MUCH MORE

From crime, movies and music to science, history and literature, this book offers an incredible array of intriguing top-10 lists, including:

•Urban Legends—Debunked
•Influential People Who Never Lived
•Ancient Methods of Execution
•Poisonous Foods We Love to Eat
•Inventions of the Middle Ages
•Gruesome Fairytale Origins
•Secret Societies
•Amazing Film Swordfights
•Bizarre Animal Mating Rituals
•Misconceptions About Evolution
•Tips for Frugal Living
•Fascinating Graveyards You Must See

This is what I make to share with folks after church and it's always a hit. I usually have most of these ingredients hanging out in my kitchen, so it's a good recipe for last-minute endeavors, or when I'm just craving a baked good. I converted my favorite muffin recipe and veganized it.

Ingredients
1 1/2 cups all-purpose flour
3/4 cup white sugar
1/2 teaspoon salt
2 teaspoons baking powder
1/3 cup vegetable oil
1 flax egg (1 tbsp flax, 3 tbsp water)
1/3 cup non-dairy milk of your choice
Zest of half a lemon
1 cup blueberries, fresh or frozen

For the crumb topping (you can be pretty inexact with the measurements on this)
1/4 cup white sugar
2 tbsp AP flour
2 tbsp earth balance margarine
3/4 teaspoons ground cinnamon

Directions
1. Preheat the oven to 400 degrees (200 C). Butter (okay, margarine) all sides of a 9X5" loaf pan and sprinkle with flour. This will make it super easy to pop the cake out when it's cooled.

2. In a small bowl, mix the ground flax with (warm) water. Set aside. Tip: I usually put the flax egg in the microwave for about 15 seconds at a time to get it the right eggy texture.

3. Combine the flour, sugar, salt, and baking powder. Make a well in the center, and pour in the vegetable oil, flax egg, non-dairy milk, and lemon zest. Fold this together. Be careful not to over-mix. Muffin-mixing rules should apply here. Fold in the blueberries.
Tip: To keep the blueberries from sinking you can coat them in a little flour. This helps the batter grip onto them.

4. Make the crumb topping. Mix together the sugar, flour, and cinnamon. Use a fork to mash and mix in the margarine. You're looking for pea-sized crumbs. I always end up using my hands to mix this. Whatever works best for you. You could also do this ahead of time.

5. Bake for 40 minutes, and then stick a knife/toothpick/skewer in near the middle to check for doneness. If it comes out clean (with some crumbs on it) it's done! It really depends on your oven. I had a ten minute difference in bake times between two different ovens.
Note: If you stick it in the very middle it's not going to look done because the crumb topping will be all melted. It will solidify when it cools.

6. Slide a knife around the edges of the cake, and it should slide right out. It's best to make wide slices as it's pretty crumbly. Eat it up.

For those keeping score, we have a little liquification, some browning on the tips, but not much blending of the cheeses. Perhaps I should mist the pizzas with water or top with fresh tomatos. What I've found in the past is that partially pre-melting the soy cheese in a bowl in the microwave then drizzling it over the pie results in perfect melting, blending, and browning in the oven, since the microwave works by vibrating the water molecules in the food.. I just didn't take the extra step this time. If you try it, you'll only need to melt the soy cheese for a couple tens of seconds. Avoid completely liquifying the cheese.

What if you asked 125 top writers to pick their favorite books? Which titles would come out on top?
You'll find the answer in The Top Ten: Writers Pick Their Favorite Books: the ultimate guide to the world's greatest books. As writers such as Norman Mailer, Annie Proulx, Stephen King, Jonathan Franzen, Claire Messud, Margaret Drabble, Michael Chabon and Peter Carey name the ten books that have meant the most to them, you'll be reminded of books you have always loved and introduced to works awaiting your discovery.

The Top Ten includes summaries of 544 books—each of which is considered to be among the ten greatest books ever written by at least one leading writer. In addition to each writer's Top Ten List, the book features Top Ten Lists tabulated from their picks, including:

• The Top Ten Books of All Time
• The Top Ten Books by Living Writers
• The Top Ten Books of the Twentieth Century
• The Top Ten Mysteries
• The Top Ten Comedies

Already sparking debate, The Top Ten will help readers answer the most pressing question of all: What should I read next?

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